Friday, September 21, 2012

Macaroni and Cheese Pie

Okay, I'm not sure how this idea happened but I'm so glad it did.  This is so good (but so bad for you!)!  I'm really excited to try all sorts of variations of pasta pie :)

You will need:
  • A double pie crust (homemade or store bought)
  • Macaroni and cheese (homemade or out of the box)
Make the macaroni and cheese according to your directions.  Then, roll out your crust and place it in a pie tin.  Fill it with macaroni and cheese, and top with another crust.  Bake at 350 degrees for about 40 minutes, or until the crust is golden brown.


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