Monday, October 17, 2011
Grown Up Grilled Cheese
Apple and brie sandwiched together on some toasty bread, need I say more? Well... I'll say just a bit more. :)
I got the idea, as usual, off Pinterest. And it looked so tasty, I just had to try it. I decided to nix the apple butter from the original post and instead just layered brie with apple in the sandwich. I used three layers total (brie, apple, brie) and buttered the outsides of the bread.
A few minutes on the griddle and our sandwiches were done- yum! We just used the bread we had in the house, but I think it would be really delicious with some fresh crusty bread. Mmmm....
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o yes! very nice love BRIE!ReplyDelete
Oh wow. I ADORE brie, which is probably why my pants are always a little tight :)ReplyDelete
How's the new job going?? Now that you are almost halfway through the week, I hope you are settling in and enjoying it. xo
John just made one with ham.... mmmmmmmReplyDelete