Monday, October 17, 2011

Grown Up Grilled Cheese

Apple and brie sandwiched together on some toasty bread, need I say more?  Well... I'll say just a bit more. :)

I got the idea, as usual, off Pinterest.  And it looked so tasty, I just had to try it.  I decided to nix the apple butter from the original post and instead just layered brie with apple in the sandwich.  I used three layers total (brie, apple, brie) and buttered the outsides of the bread.

A few minutes on the griddle and our sandwiches were done- yum!  We just used the bread we had in the house, but I think it would be really delicious with some fresh crusty bread.  Mmmm....


  1. o yes! very nice love BRIE!


  2. Oh wow. I ADORE brie, which is probably why my pants are always a little tight :)

    How's the new job going?? Now that you are almost halfway through the week, I hope you are settling in and enjoying it. xo

  3. John just made one with ham.... mmmmmmm


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