Wednesday, September 21, 2011

Baked Eggs and Ham

Sorry I'm a little behind in my posting, but I was just exhausted after the wedding!  I didn't feel like doing a whole lot of anything except sleeping in and eating leftover cupcakes :)  But now, it's back to reality, which sometimes entails making dinner.  I decided to do breakfast for dinner last night and here is what we had:
Super easy to make, looks fancy, and tastes great!  All I did was put two pieces of ham in a lightly buttered muffin tin hole, plop an egg inside, and topped with a sprinkle of cheese.



Then they were baked for 20 minutes at 375 degrees.  Served with some buttered toast, they were the perfect breakfast for dinner!  If I could have done anything differently, I would have served it with a side of hash browns too :)

4 comments:

  1. That looks really good. I'm going have to try that!

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  2. Oh yummm... I'm adding that to my dinner list! Congratulations, by the way! Super fun wedding, and you looked GORGEOUS.

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  3. Thanks, Taryn! So happy to see you and Paul there! :)

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  4. I am totally going to do this.. looks so easy and delicious!

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