Wednesday, September 21, 2011

Baked Eggs and Ham

Sorry I'm a little behind in my posting, but I was just exhausted after the wedding!  I didn't feel like doing a whole lot of anything except sleeping in and eating leftover cupcakes :)  But now, it's back to reality, which sometimes entails making dinner.  I decided to do breakfast for dinner last night and here is what we had:
Super easy to make, looks fancy, and tastes great!  All I did was put two pieces of ham in a lightly buttered muffin tin hole, plop an egg inside, and topped with a sprinkle of cheese.

Then they were baked for 20 minutes at 375 degrees.  Served with some buttered toast, they were the perfect breakfast for dinner!  If I could have done anything differently, I would have served it with a side of hash browns too :)


  1. That looks really good. I'm going have to try that!

  2. Oh yummm... I'm adding that to my dinner list! Congratulations, by the way! Super fun wedding, and you looked GORGEOUS.

  3. Thanks, Taryn! So happy to see you and Paul there! :)

  4. I am totally going to do this.. looks so easy and delicious!


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