Tuesday, May 13, 2014

Prize Coffee Cake


I'm not sure what prize this coffee cake won, but that's what Granny calls it, so that's what it must be!  I made this for mother's day and it was a tasty treat.  Since my mom doesn't like nuts, I left those out and the results were delicious!

You will need:

  • 3/4 cup sugar
  • 1/4 cup soft shortening
  • 1 egg
  • 1/2 cup milk
  • 1 1/2 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • Streusel mixture:
    • 1/2 cup brown sugar
    • 2 tablespoons flour
    • 2 teaspoon cinnamon
    • 2 tablespoon melted butter
    • 1/2 cup chopped nuts

Combine your cake mix ingredients in a large bowl and mix until smooth.  Mix up your streusel mixture in a separate, smaller bowl.

Spread 1/2 of the cake mix in a bread pan and top with 1/2 of the streusel mix.  Repeat.

Bake at 375 degrees Fahrenheit for 30-35 minutes.

Slice it up and enjoy! (I may have had seconds... or thirds)


2 comments:

  1. Replies
    1. It was really good- next month I'm making a variation on it; I can't wait!

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